Anytime Rolls Seventeen years ago I worked on the Junior League of the Palm Beaches’ cookbook, A Slice of Paradise. I had a blast trying out various recipes and I have, ever since, appreciated the time and attention Junior Leagues across this country take, when creating a cookbook. One of my ... [Continue Reading]
Pistachio Bread
Pistachio Bread Do you ever have nights that you can’t fall asleep because something is on your mind? Well, for the past week and a half pistachios have been on mine which is why I simply had to make Pistachio Bread. It started many weeks ago, when I was cooking for my friend’s graduation party ... [Continue Reading]
Chocolate Nutella Babka
Chocolate Nutella Babka Chocolate Nutella Babka was a new one for me. A couple of months ago, a friend of mine asked me for a babka recipe. I had never made babka and the thought of it was a bit intimidating. I looked through some of my tried and true Jewish cookbooks, but did not find a recipe ... [Continue Reading]
Cherry Ginger Wedges
My Kind of Wedge The word, wedge, brings to mind two things: cheese and shoes. Some are fabulous; some not so fabulous. My kind of Wedge is more to my liking, because it is always delicious. Cherry Ginger Wedges resemble a scone, but they are so darn flat that I do not have the nerve to, ... [Continue Reading]
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