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  • April 2, 2023

Pumpkinettes

October 21, 2013 By Betsy Cohen

Pumpkinettes

Pumpkinettes (pin this video for later) A few autumns ago I was trying to decide what pumpkin recipe to make. I did not feel like Pumpkin Cheesecake, Pumpkin Plop Pudding or Pumpkin Bread. I wanted something fun and different. That is how Pumpkinettes started. I spotted miniature pumpkins … [Read more...]

Filed Under: Cakes Tagged With: all purpose flour, baking powder, baking soda, egg, ground allspice, ground cinnamon, ground cloves, ground ginger, light brown sugar, miniature pumpkins, pumpkin puree, salt, sugar, unsalted butter, vanilla extract, whipping cream

Pumpkin Plop Pudding

October 17, 2013 By Betsy Cohen

Pumpkin Plop Pudding

Pumpkin Plop Pudding With Halloween just around the corner it is time to focus on the holiday. I don’t know about you, but my kids have always loved the foods that have the grossest sounding names. It may be something as simple as a hot dog cut into strings that they may or may not choose to … [Read more...]

Filed Under: Creme Brûlées - Custards Tagged With: 1/2 and 1/2, confectioners sugar, cornstarch, gingersnap cookies, ground cinnamon, ground cloves, heavy whipping cream, pumpkin puree, salt, sugar, vanilla extract

Surprise Pumpkin Cake

October 3, 2013 By Betsy Cohen

Surprise Pumpkin Cake

Surprise Pumpkin Cake Autumn is officially here. Well, at least that is what it says on the calendar. Here in South Florida, I am very happily still enjoying 87° weather with lots of sunshine and a bit of rain. Yet all over the blogosphere, I am seeing tempting pumpkin and apple recipes that … [Read more...]

Filed Under: Cakes Tagged With: all purpose flour, baking soda, eggs, ground cinnamon, light brown sugar, pumpkin puree, Sahale snacks, salt, sugar, turbinado sugar, unsalted butter, vanilla extract, whipping cream

Pumpkin Bundt Cake with Caramel Sauce

October 29, 2012 By Betsy Cohen

Pumpkin Bundt Cake with Caramel Sauce

Flavors and Aromas For the past few weeks my mother has been asking me when I will be blogging about Thanksgiving desserts, since she began planning her menu four months ago. One problem; I had been focusing on my day-to-day meals more than a meal that seemed so far away at the time. Now that … [Read more...]

Filed Under: Cakes Tagged With: pumpkin puree

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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