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  • August 19, 2022

Triple Nut Clusters

August 13, 2012 By Betsy Cohen

Triple Nut Clusters

My Own Candy Store When I enter a candy store, I find myself feeling very torn. I know I am going to buy something with dark chocolate; that is an easy decision for me. The problem is what I want combined with my chocolate. An obvious go-to selection is peanut butter, yet marzipan is also a … [Read more...]

Filed Under: Treats, Nuts and Such Tagged With: almonds, chocolate, macadamia nuts, pistachios

Chocolate Chip Macadamia Nut Cookies

May 17, 2012 By Betsy Cohen

Chocolate Chip Macadamia Nut Cookies

A Long Memory The first time I tried a Chocolate Chip Macadamia Nut Cookie was at one of Mrs. Field’s kiosks in a mall, over 20 years ago. It was love at first bite. Over the weekend, when I was trying to figure out what I wanted to bake, I decided to let my pantry and freezer guide me. … [Read more...]

Filed Under: Cookies Tagged With: chocolate chips, macadamia nuts

Macadamia Nut Tart

January 16, 2012 By Betsy Cohen

Macadamia Nut Tart is packed with nuts in every bite and has a beatiful chocolate drizzle on top. A recipe sure to please a crowd!

Macadamia Nut Tart There are many ways I can tell if someone really likes one of my baked goodies or is merely being polite. You know, little “tell-tale signs.” I saw one of my favorite ones the other day. I had been working on the timing for my Macadamia Nut Tart for a week or so and figured … [Read more...]

Filed Under: Pies and Tarts Tagged With: all purpose flour, chocolate, egg yolks, eggs, light brown sugar, light corn syrup, macadamia nuts, sugar, unsalted butter, vanilla extract, white chocolate

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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