Red White and Blue Parfaits #SundaySupper I love the 4th of July. We begin the day in a nice lazy way and end it watching the fireworks, with lots of food in between. This week my Sunday Supper family is showcasing easy to make “All-American” recipes and Red White and Blue Parfaits will fit … [Read more...]
Berry Brioche Bread Pudding
Berry Brioche Bread Pudding Have you ever noticed how versatile bread pudding is? You can eat it for breakfast or lunch, snack on it during the day and even serve it for dessert after dinner. It’s easy to take to a picnic or bbq, too. The fourth of July is just around the corner and I … [Read more...]