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  • September 23, 2023

Chocolate Halloween Cake

October 28, 2013 By Betsy Cohen

Halloween Cake

Chocolate Halloween Cake My intention for this final Halloween dessert was to replicate a jack o’lantern cake that I had made several years ago. I baked the chocolate cake and finished it with a creamy buttercream. In the past I colored the buttercream with orange food coloring, so it resembled a … [Read more...]

Filed Under: Cakes Tagged With: all purpose flour, baking soda, cocoa powder, confectioners sugar, eggs, light brown sugar, mlk, salt unsweetened chocolate, sour cream, sugar, unsalted butter, vanilla extract, various candies, water

Tiramisu Cream Cups

October 24, 2013 By Betsy Cohen

Desserts Required - Tiramisu Cream Cups

Tiramisu Cream Cups (pin this video for later) Have you ever made a dessert and couldn’t figure out what to call it? Well, such was the case with this recipe. I love tiramisu with its cookies and the cream layers. Yet, it was really the cream layer that I was craving; so I decided to make … [Read more...]

Filed Under: Creme Brûlées - Custards Tagged With: chocolate cups, cocoa powder, coffee, Godiva Chocolate Liqueur, heavy whipping cream, mascarpone cheese, raspberries, sugar, vanilla extract

Chocolate Budino

August 15, 2013 By Betsy Cohen

Chocolate Budino

Chocolate Budino Do you know the saying, “You say potato and I say potato?” with the sound of the ‘a’ being the variable? Well, I couldn’t help thinking about this as I made my first budino. Bu-what-o, you wonder? Budino is the Italian word for pudding, in this case chocolate pudding. I recently … [Read more...]

Filed Under: Creme Brûlées - Custards Tagged With: chocolate, chocolate chips, cocoa powder, confectioners sugar, cornstarch, egg yolks, heavy cream, sugar, vanilla extract, whipped cream, whole milk

Vanilla Butter Cake with Chocolate Buttercream Frosting

February 28, 2013 By Betsy Cohen

Desserts Required - Yellow Butter Cake with Chocolate Frosting

Vanilla Butter Cake with Chocolate Buttercream Frosting I am so fortunate to have friends, Barb and Rommel Francisco, who include me when they have Filipino night in their home. The first time I went, I thought I had died and gone to heaven. Rommel’s parents were in town a couple of weeks ago … [Read more...]

Filed Under: Cakes Tagged With: baking, baking powder, birthday, cake, cake flour, Callebaut Crispearls Dark, chocolate, cocoa powder, confectioners sugar, egg yolks, milk, recipe, salt, sugar, unsalted butter, vanilla extract

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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