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  • September 22, 2023

Red White and Blue Sundae #SundaySupper

May 24, 2015 By Betsy Cohen

Desserts Required's Red White and Blue Sundae is bursting with flavors from the cooked blueberries and fresh strawberries or raspberries. The kids love it, too!

Red White and Blue Sundae #SundaySupper Even though summer does not officially begin until June 21, there is something about Memorial Day weekend that makes me feel like summer is here. I can taste the end of the school year and I am so ready for some footloose and carefree days that do not … [Read more...]

Filed Under: Fruit, Ice Cream Tagged With: blueberries, cornstarch, dessert, ice cream, raspberries, strawberries, sugar, Sunday Supper

Red White and Blue Pie

July 3, 2014 By Betsy Cohen

Desserts Required - red white and blue pie

Red, White and Blue Pie My-oh-my, nothing better than Red, White and Blue Pie on the 4th of July! Right around this time of year I start humming tunes like, You’re a Grand Ole’ Flag. Not well, but that has never deterred me. After all, I think I sound great. Music is not the only reminder of … [Read more...]

Filed Under: Pies and Tarts Tagged With: all purpose flour, blueberries, confectioners sugar, cornstarch, heavy whipping cream, lemons, strawberries, strawberry jelly, sugar, unsalted butter

Heavenly Cassata

April 21, 2014 By Betsy Cohen

Desserts Required - Heavenly Cassata

Heavenly Cassata Heavenly Cassata was originally posted on January 9, 2012, way before I started making videos. I decided this past week that Heavenly Cassata needed a video. It is too great of a recipe for anyone to skip and, yet, I have been told that it seems too difficult to make. So, now you … [Read more...]

Filed Under: Cakes Tagged With: berries, blackberries, blueberries, confectioners sugar, egg whites, kirsch, meringue, raspberries, raspberry liqueur, salt, sour cream, strawberries, sugar, whipped cream, white vinegar

Blueberry ‘Waffle’ Crisp

August 5, 2013 By Betsy Cohen

Blueberry 'Waffle' Crisp

All Kinds of Reviews My friend Allison Davis came over for dinner with her son Zachary Friday night. They are vegetarians so I had plenty of veggies and salmon ready to go. Actually, not quite ‘ready’. More like, the food was in the ‘fridge and I knew I would eventually get my act together and fix … [Read more...]

Filed Under: Pies and Tarts Tagged With: almond flour, blueberries

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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