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  • March 27, 2023

Fudgy Chocolate Berry Bundt Cake #SundaySupper

December 7, 2014 By Betsy Cohen

Fudgy Chocolate Berry Bundt Cake

Fudgy Chocolate Berry Bundt Cake  #SundaySupper What’s not to love about this week’s Sunday Supper theme, Memorable Holiday Meals and Traditions? It is, absolutely, perfect for this time of year. Plus, we are fortunate to team up with Gallo Family Vineyards to enhance our holidays even more. I … [Read more...]

Filed Under: Cakes Tagged With: all purpose flour, baking soda, berries, blackberries, cocoa powder, eggs, heavy whipping cream, raspberries, salt, semisweet chocolate, sour cream, sugar, unsalted butter, vanilla extract

Heavenly Cassata

April 21, 2014 By Betsy Cohen

Desserts Required - Heavenly Cassata

Heavenly Cassata Heavenly Cassata was originally posted on January 9, 2012, way before I started making videos. I decided this past week that Heavenly Cassata needed a video. It is too great of a recipe for anyone to skip and, yet, I have been told that it seems too difficult to make. So, now you … [Read more...]

Filed Under: Cakes Tagged With: berries, blackberries, blueberries, confectioners sugar, egg whites, kirsch, meringue, raspberries, raspberry liqueur, salt, sour cream, strawberries, sugar, whipped cream, white vinegar

Berry Martini

September 2, 2013 By Betsy Cohen

Berry Martini

Berry Martini I told friends of mine that I made a Berry Martini and they were very disappointed that they had not been invited over. Then I explained that it was a dessert of berries and cream in a giant martini glass and they were bummed. I think what they were really expecting was the drink to … [Read more...]

Filed Under: Creme Brûlées - Custards, Fruit Tagged With: blackberries, blueberres, confectioners sugar, mascarpone cheese, raspberries, vanilla extract, whipping cream

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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