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  • March 20, 2023

Banana Walnut White Chocolate Cookies

June 20, 2018 By Betsy Cohen

Banana Walnut White Chocolate Cookies are soft cookies reminiscent of the taste of a heavenly banana bread. Perfect to eat any time of day.

Banana Walnut White Chocolate Cookies Why Banana Walnut White Chocolate Cookies? I always seem to buy too many bananas and it hurts me to throw them away.  I recently bought bananas that would not ripen, at least not as quickly as I wanted them to. Then, I forgot about them....until it was too … [Read more...]

Filed Under: Cookies Tagged With: all purpose flour, baking soda, bananas, chopped walnuts, cinnamon, cookies, egg, light brown sugar, salt, sugar, unsalted butter, vanilla extract, white chocolate chips

Coffee Nutella Marshmallow Brownies

June 2, 2018 By Betsy Cohen

Coffee Nutella Marshmallow Brownies are highly addicting, easy to make and decadent to eat all summer long. Perfect for summer baking.

Coffee Nutella Marshmallow Brownies Baby Boy has been begging for marshmallows lately so I bought two bags. There was NO way that he was eating all of them which is how Coffee Nutella Marshmallow Brownies came about. I chose to make brownies for two reasons; they are easy and they are the … [Read more...]

Filed Under: Brownies Tagged With: all purpose flour, baking powder, brownies, eggs, instant espresso powder, marshmallow, nutella, salt, sugar, unsalted butter, unsweetened chocolate, vanilla extract

Coffee Oreo Cookies

May 15, 2018 By Betsy Cohen

Coffee Oreo Cookies are fun to make and eat. Perfect on their own, dunked into a glass of milk or enjoyed with a cup of coffee.

Coffee Oreo Cookies Coffee Oreo Cookies are fun to make and eat. I wanted to come up with a recipe that would be easy enough for kids to make and also one that adults would love. So many of us grew up dunking our Oreo cookies into milk and Baby Boy still loves doing this now. As adults, we … [Read more...]

Filed Under: Cookies Tagged With: all purpose flour, baking, baking powder, baking soda, butter, cookies, egg, espresso powder, light brown sugar, salt, sugar, vanilla extract

Banana and Jelly Bread

April 26, 2018 By Betsy Cohen

Banana and Jelly Bread is a delicious twist on a traditional bread. Best of all, the ingredients are easily available and probably already in your house!

Banana and Jelly Bread I love eating my bananas cold so I keep them in the refrigerator. Unfortunately, I have a tendency to totally forget that they are there. That happened about the time that Baby Boy asked for Banana Bread. Talk about perfect timing. Even though I have many banana bread … [Read more...]

Filed Under: Breads Tagged With: banana, bread, jelly, strawberry jam, yum goggle

Oatmeal Cherry Bars

April 16, 2018 By Betsy Cohen

Oatmeal Cherry Bars are a delicious option when you're looking for a fresh healthy dessert that is perfect for spring time.

Oatmeal Cherry Bars This post is written in partnership with CK Mondavi and Family. As always, all opinions here are my own. Oatmeal Cherry Bars offer a delicious option when you're looking for a fresh healthy spring time dessert. Best of all, they pair perfectly with CK Mondavi and … [Read more...]

Filed Under: Brownies, Fruit Tagged With: all purpose flour, baking soda, bars, Brown sugar, cherries, CK Mondavi and Family, cornstarch, egg, fruit, oats, Red Blend, salt unsalted butter, sugar, vanilla extract, wine

Mixed Up Matzo Crunch

April 1, 2018 By Betsy Cohen

Mixed Up Matzo Crunch is highly addictive. Best of all is that it is the perfect Passover treat that is topped just the way you want it!

Mixed Up Matzo Crunch I have a problem. Actually, I have a HUGE problem. I made a batch of Mixed Up Matzo Crunch and nearly ate the entire panful before I got a chance to take pictures. This leads me to believe that Mixed Up Matzo Crunch will be highly addictive during Passover and for quite … [Read more...]

Filed Under: Treats, Nuts and Such Tagged With: Brown sugar, chocolate chips, dried cranberries, M&M's, matzo, Matzo Crunch, Passover, roasted nuts, sea salt, unsalted butter

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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