Happylicious Chocolate Peanut Butter Ice Cream Parfait #SummerDessertWeek
Cuisine: Ice Cream
Author: Betsy Cohen
Prep time: 20 mins
Total time: 20 mins
Go to happylicious.com to find the location closest to you to purchase Happylicious by Betsy or order online. The backup plan is to use chocolate peanut butter cups.
Ingredients
  • Chocolate ice cream
  • Peanut butter ice cream
  • Chocolate sandwich cookies, broken into pieces
  • Hot fudge, stirred until smooth and pourable
  • Happylicious by Betsy peanut butter balls
  • Happylicious by Betsy brownie batter balls
Instructions
  1. Place the chocolate and peanut butter ice cream in the refrigerator for 30-45 minutes to soften.
  2. Place chocolate ice cream into a mixer fitted with the paddle. Beat until smooth. It will have the consistency of soft serve. Scoop the ice cream into the bottom third of the parfait glass. Freeze for 10 minutes to set.
  3. Cut one Happylicious by Betsy peanut butter ball and one brownie batter ball into quarters.
  4. Place a layer of broken cookie crumbs over the ice cream.
  5. Pour a layer of hot fudge over the cookie crumbs.
  6. Place the Happylicious by Betsy balls over the cookie crumbs.
  7. Freeze for 10 - 15 minutes to set.
  8. Place peanut butter ice cream into a mixer fitted with the paddle. Beat until smooth. It will have the consistency of soft serve. Scoop the ice cream to the top of the parfait glass.
  9. Freeze for 15 minutes to set.
  10. Cut one Happylicious by Betsy peanut butter ball and one brownie batter ball in half. Join a peanut butter ball with a brownie batter ball to form a new ball.
  11. Spoon a dollop of hot fudge onto the middle of the parfait and top with the half and half ball.
Notes
Additional time is needed to allow the parfait to set.

The recipe may be multiplied to serve as many as you wish.
Recipe by Desserts Required at https://www.dessertsrequired.com/happylicious-chocolate-peanut-butter-ice-cream-parfait-summerdessertweek