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  • June 4, 2023

Passover Roundup

April 21, 2016 By Betsy Cohen

Passover Roundup Passover has a way of sneaking up on me and before I know it I am faced with the very challenging dilemma of choosing a dessert (or five) to make for the seven or eight day holiday, depending on ones level of observancy. Do you follow me on Desserts Required's Facebook page?  If … [Read more...]

Filed Under: Cakes, Cookies, Creme Brûlées - Custards, Fruit Tagged With: almond cherry cookies, almond coconut dream, chocolate dipped raspberry coconut macaroons, chocolate peanut butter matzo s'mores, chocolate toffee matzo, Heavenly Cassata, Passover, triple mousse cake

Chocolate Chip Toasted Coconut Cookies

March 27, 2016 By Betsy Cohen

Chocolate Chip Toasted Coconut Cookies are delicious and freeze beautifully. Freeze the dough balls and bake as needed. A yummy recipe you have to make!

Chocolate Chip Toasted Coconut Cookies Every so often I am at a loss for what I have a taste for in terms of baking.  I open and close my refrigerator and pantry numerous times waiting for ingredients to call my name.  This is pretty much how Chocolate Chip Toasted Coconut Cookies came into … [Read more...]

Filed Under: Cookies Tagged With: all purpose flour, baking soda, chocolate chips, eggs, light brown sugar, salt, sugar, toasted coconut flakes, unsalted butter, vanilla extract

Raspberry Liqueur Meringue Cookies

March 24, 2016 By Betsy Cohen

Raspberry Liqueur Meringue Cookies are a breath of fresh air, perfect for springtime and a delicious option for your Easter table.

Raspberry Liqueur Meringue Cookies Every so often a recipe idea comes along that I can't stop thinking about until I get in the kitchen and experiment.  Raspberry Liqueur Meringue Cookies is one of these ideas. I wanted to make something that would be perfect for springtime and light and … [Read more...]

Filed Under: Cookies Tagged With: cookies, cream of tartar, egg whites, meringue, raspberry liqueur, sugar

Chocolate Berry Hamantaschen

March 17, 2016 By Betsy Cohen

Chocolate Berry Hamantaschen takes a classic Purim cookie and gives it a new twist. Chocolate dough is filled with raspberry or strawberry jam.

Chocolate Berry Hamantaschen Purim begins March 23 and that means plenty of triangle shaped cookies called hamantaschen.  The holiday of Purim celebrates Queen Esther and her cousin Mordecai's defeat of the evil Haman who wanted to kill all of the Jews. As is usually the custom within Judaism, … [Read more...]

Filed Under: Cookies Tagged With: all purpose flour, baking powder, egg, hamantaschen, holiday, Purim, raspberry jam, salt, semisweet chocolate, strawberry jam, sugar, unsalted butter, unsweetened chocolate, unsweetened cocoa powder, vanilla extract

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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