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  • September 21, 2023

Oatmeal Cherry Cookies

September 24, 2012 By Betsy Cohen

Oatmeal Cherry Cookies

The Right Way I made Chocolate Cherry Scones last week and had leftover dried cherries. I decided that cookies were in order. I have been baking with chocolate a lot lately, which isn’t necessarily a bad thing, but I wanted to try something different. Nuts came to mind, but thinking of my … [Read more...]

Filed Under: Cookies Tagged With: dried cherries, oatmeal

Quadruple Chocolate Cookies

September 10, 2012 By Betsy Cohen

Quadruple Chocolate Cookies

Four Times The Decadence There is only one thing that is better than triple chocolate cookies…Quadruple Chocolate Cookies! That’s right, chocolate four ways in one cookie: melted chocolate, cocoa, chocolate chips and white chocolate chips. I was lying in bed the other night and started thinking … [Read more...]

Filed Under: Cookies Tagged With: chocolate chips, cocoa, white chocolate chips

Brown Sugar Cookies

August 30, 2012 By Betsy Cohen

Brown Sugar Cookies

Comfort Food For A Tropical Storm While waiting for Tropical Storm Isaac to figure out just how much damage he cared to do in our area, I decided to spend some time doing what I love the most on a rainy day…baking. I know I have been baking a lot with chocolate and nuts lately and I came to the … [Read more...]

Filed Under: Cookies Tagged With: Brown sugar

Cinnamon Sugar Cookies

August 9, 2012 By Betsy Cohen

Cinnamon Sugar Cookies

No Restraints Here I love going through old cookbooks and finding recipes that have stood the test of time. One of my favorite ‘oldie’ cookbooks is the 1958, Thoughts for Buffets. One of the really cool things about this book is that it is written by The Authors, no names given. I have to share … [Read more...]

Filed Under: Cookies Tagged With: cinnamon

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About Betsy

Happylicious By Betsy December 2015 lo res I have loved desserts for as long as I can remember. Growing up I loved the smell of freshly baked challah in my maternal great-grandmother’s kitchen, the incredible butter cookies from my paternal grandmother and the perfect pies my mother used to bake when company came over. More about me.
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